Our Menu
Appetizers
Roasted Tomato & Crab Bisque
$6.00/Cup
$8.00/Bowl
Made fresh daily.

Spicy Garlic Mussels
$14.00
Prince Edward Island mussels prepared red or white with garlic, white wine, long hots, grape tomatoes, fresh herbs, truffle garlic toast.
Fried Cheese Curds
$10.00
Wisconsin white cheddar cheese with a garlic breading & roasted tomato aioli.
Buffalo Wings
$16.00
Traditional hot wings served with blue cheese dressing & celery.

Whipped Ricotta & Honey
$11.00
Rosemary, lemon, olive oil & crusty garlic toast.

Bruschetta
$11.00
Roma tomatoes, red onions, roasted golden beets, capers & basil with extra virgin olive oil with truffle & parmesan toast.
Wood-roasted Stuffed Peppers
$12.00
Anaheim peppers stuffed with hot & sweet sausage, roasted garlic & sharp provolone.
Calamari & Banana Pepper Fritti
$15.00
Crispy rings of fresh calamari & sliced banana peppers, romano cheese, parsley, sea salt & tomato sauce.
Double Truffle Fries
$8.00
Crispy thick-cut fries seasoned with truffle oil & parmesan cheese with truffle aioli.
Salads
Add grilled chicken or shrimp to any salad +$7.00
Meatball
$15.00
Cucumbers, grape tomato, roasted red peppers, banana peppers, provolone, red onion, black olives & croutons with white balsamic vinaigrette topped with 3 house made meatballs in gravy.
Caprese
$12.00
Sliced beefsteak tomatoes & Fiore di latte mozzarella, extra virgin olive oil, balsamic reduction, capers & fresh basil.
Caesar
$12.00
Hearts of romaine, creamy caesar, croutons, romano.

Wedge
$12.00
iceberg lettuce, creamy ranch dressing, blue cheese crumbles, Applewood bacon, cucumbers, grape tomato, onion fritti.

Tuscan Citrus
$12.00
Spinach, baby arugula, mandarin oranges, candied walnuts & gorgonzola cheese, apple cider peppercorn dressing.

Speranzanella
$12.00
Our signature chopped salad tomatoes, gorgonzola, smoked bacon, red onion, roasted beets, radicchio, chiffonade romaine, hard boiled eggs, balsamic vinaigrette.
Wood Fired Pizzas
Gluten Free Cauliflower Crusts +$5.00

Margherita
$13.00
Imported Italian san Marzano sauce, house-made mozzarella, basil, olive oil, sea salt.
Wild Mushroom Tartufo
$15.00
White pie with shitake & portabello mushrooms topped with baby arugula & white truffle oil.
Nonna’s Pie
$13.00
“Sauce on top” extra virgin olive oil, garlic, herbs and mozzarella topped with our zesty pizza sauce.
Prosciutto
$15.00
White pie with mozzarella and provolone topped with lemon seasoned baby arugula, shaved prosciutto di parma, & parmesan.
Bianco
$13.00
White pie with ricotta, parmesan, mozzarella, provolone, garlic, olive oil, basil & parsley.
Dill Pickle & Ranch
$14.00
Garlic infused olive oil, mozzarella, pickle chips, & dill topped with ranch dressing
Peaches & Burrata
$14.00
White pie with fresh sliced peaches, creamy burrata, mozzarella, basil & fig balsamic.
Sausage Rapini
$14.00
Olive oil, roasted garlic, broccoli rabe, hot Italian sausage, mozzarella & roasted peppers.
Granchio
$16.00
White pie with fresh crab meat, garlic, olive oil, bay seasoning, mozzarella, grape tomatoes & sweet basil.
Meat My Honey
$16.00
Red pizza with mozzarella, pepperoni, hot sausage, bacon, & meatballs finished with hot honey glaze.
Tomato
$12.00
San Marzano sauce, fresh herbs, extra virgin olive oil, pecorino romano, sea salt.
B.Y.O.
$13.00/+
One topping $13.00, two toppings $14.00, three toppings $15.00 • Pepperoni | Sausage | Mushrooms | Green peppers | Onions | Olives | Truffle oil | Basil pesto | Extra cheese | Prosciutto | Anchovy | Arugula | Balsamic | Artichoke hearts | Broccoli rabe | Roasted garlic | Meatballs | Bacon | Ricotta | Chicken | Spinach | Long hots | Banana peppers | Hot honey | Roasted red peppers,
Calzones

Philly Steak
$15.00
Shaved beef, fried onions, peppers, mozzarella & provolone.
Salumi
$15.00
Pepperoni, prosciutto di parma, ricotta & mozzarella.
Veggie
$15.00
Onion, peppers, spinach, mushrooms, tomatoes, mozzarella & ricotta.
Entrees
Includes choice of a caesar, house salad or soup cup. | Gluten Free Pasta +$3.00 | Sharing charge on entrees +$5.00

Linguini Pomodoro with Meatballs
$21.00
Our house-made tomato & basil marinara tossed with linguini served with three wood-roasted meatballs.
Chicken Parmigiana
$22.00
Tender cutlet, tomato sauce, smothered in three cheeses & basil, over linguini pomodoro.

Shrimp Tortelloni
$27.00
Jumbo shrimp in roasted red pepper cream sauce with spinach.
Veal Cutlet Parmigiana
$27.00
Topped with pomodoro sauce, mozzarella, provolone & parmesan cheese over linguin.

Shrimp & Crab Risotto
$28.00
Creamy arborio rice, tender shrimp, lump crabmeat, tomato, parmesan cheese & sweet basil.

Eggplant Stack Lasagna
$20.00
Layers of crisp eggplant, beefsteak tomatoes, ricotta, mozzarella & provolone with marinara sauce.

Crab & Angel Hair Pasta
$27.00
Jumbo lump crabmeat, tomato & basil pomodoro with baby arugula.
Blackened Salmon
$25.00
Mango risotto, steamed broccolini.

Gorgonzola Crusted Bistecca
$34.00
Certified Angus Beef center-cut 12oz NY Strip Steak served over potato hash with caramelized onions, spinach, applewood bacon & onion fritti.

Grilled Prime Pork Chop
$29.00
12oz center-cut chop, fig balsamic glaze, tomato risotto with broccolini.
Seafood Fra Diavolo
$32.00
Jumbo shrimp, clams, mussels & lump crabmeat sautéed with garlic, long hots & grape tomatoes in a spicy marinara over linguini.
Chicken Piccata
$22.00
White wine, lemon & caper butter sauce over angel hair.
Penne Alla Vodka
$19.00
Vegetable infused spiced vodka, tomato cream sauce & penne pasta. | Add chicken or shrimp +$7.00
Sausage & Rabe Cavatelli
$21.00
Hot or sweet Italian sausage, broccoli rabe, cannellini beans, garlic, chili flakes & pecorino romano in white wine butter sauce.
Artisan Sandwiches
Served with parmesan truffle fries.
Vodka Parm
$43.00
Chicken cutlet, vodka sauce, fresh mozzarella & arugula on garlic bread.
Speranza’s Cheesesteak
$15.00
Grilled shaved steak, with fried onions, white cheddar cheese, truffle aioli & baby arugula on a seeded roll.
Caprese Burge
$16.00
A half pound black Angus burger topped with fresh mozzarella, sliced tomato, chiffonade romaine & basil aioli.
Tuscan Chicken
$16.00
Grilled chicken breast, prosciutto, roasted red pepper, provolone, basil pesto, & arugula.
Burrata Parma
$15.00
Prosciutto di parma, burrata, beefsteak tomatoes, baby arugula, fig jam, olive oil, & balsamic on ciabatta.
Sausage Hero
$14.00
Hot or sweet sausage with fried peppers, onions, provolone & marinara.
Wood-Roasted Meatball Parm
$14.00
Tomato basil sauce, provolone, mozzarella & parmesan cheese.

Melanzana
$14.00
Crispy eggplant, roasted peppers, spinach, ricotta, kalamata olives & spinach with balsamic and basil pesto on garlic ciabatta.
Kid’s
10 years & younger |Includes a scoop of any flavor gelato.
Personal 8” Pizzas
$7.95
Margherita | Plain Cheese | Pepperoni Or Bianco
Pasta
$7.95
Choice of penne, linguini, or angel hair with choice of marinara, alfredo or butter.
Chicken
$7.95
Grilled cutlet or chicken fingers with fries.
Sides
Wood-Roasted Meatballs
$6.00
Italian Sausage
$6.00
Hot Or Sweet
Steamed Broccolini
$6.00
Tomato Risotto
$6.00
Broccoli Rabe
$6.00
With garlic olive oil & white beans.
Weekday Lunch Menu
$17.95 per person* | 3 Course Lunch Menu | Available weekdays until 4pm
APP CHOICES:
Soup of the day
Tomato & Crab Bisque
House Salad
Caesar Salad
MAIN CHOICES:
Eggplant Stack Lasagna
Half Meatball Parm with Fries
Penne Alla Vodka
Mussels Marinara over linguini
Penne Alfredo w/ Grilled Chicken
Half Sausage Onion & Pepper Hero w/ Fries
Linguini Pomodoro w/ 2 meatballs
Half Chicken Parmigiana w/ Linguini
Personal Wood Fired Pizza
Choice of; Bianco, Margherita, Plain or Pepperoni